November 19, 2007

RICE BALL KHEER


INGREDIENTS: 1 lit milk, 8 tbsp sugar, cardamoms powder ,dry fruits, rice powder,little ghee, food color and salt,



PREPARATION METHOD:Take milk in a pan and let it boil and reduce it half,put 4 tbsp sugar into the milk, cardamoms powder dry fruit, let it cool,

in another pan take some water, boil it put little salt and ghee, let it melt, once the water is boiled add rice powder and sugar and mix into that water till it becomes thick, cover it and let it cook for 2 min, after that take it out and divide it half. You can add any food colour( for ex. green ,red etc) and make small balls of it ,keep it aside,


In a vessel take little water let it boil, then add that rice balls to it put one at a time so that it will not stick to each other,after some time put the milk mixture that we had made before. Let it boil for some time and then let it cool and keep for some time in a refregirator. and then enjoy.... rice ball kheer

1 comment:

ME said...

I loved that.....hoping to make that sometime!!!