Papad Curry

Ingredients
3 or 4 papads (use any papad which is easely available to u)
Turmeric powder
Coriander powder
Mustard oil or vegetable oil
Red chilli powder
Fresh cut green chilli
Salt and cumin seeds

Method
Heat a pan and put big spoon of vegetable oil in it.
Add ½ teaspoon of cumin seeds.
Add 2 small pieces of green chilli freshly cut.
Add Half teaspoon of turmeric powder.
Add ¼ teaspoon of red chilli powder.
Add Two teaspoon of coriander powder.
Stir the spices on medium flame for ½ minutes.
Then add water in the pan.
Leave the curry to boil.
fry papad and then Make small piece of papad and add it into the boiling curry.
Add salt according to your taste.
Let it cook for one more minute.
Now papad curry is ready, put it in a bowl and garnish it with freshly cut coriander leaves.